Saturday, August 22, 2009

The World’s Healthiest Foods

The World's Healthiest Foods (New Straits Times)

According to the website http://www.whfoods.com, in order for certain food to be listed as the World’s Healthiest foods it has to meet the following criteria:



  1. The world’s healthiest foods are the most nutrient dense.
  2. The world’s healthiest foods are whole foods.
  3. The world’s healthiest foods are familiar foods.
  4. The world’s healthiest foods are readily available
  5. The world’s healthiest foods are affordable
  6. The world’s healthiest foods taste good



Here is a partial list of foods listed:



Vegetables: asparagus, broccoli, cabbage, cauliflower, cucumbers, garlic, potatoes, carrots, tomatoes


Seafood: cod, salmon, shrimp, tuna


Fruits: bananas, grapes, kiwifruit, papaya, pineapple, prunes, raisins, watermelon, strawberries


Beans & legumes: kidney beans, soybeans


Eggs & low-fat dairy: low-fat cheese, cow’s milk, yogurt


Poultry & lean meats: chicken, lamb


Nuts & seeds: peanuts, pumpkin seeds, almonds, sunflower seeds


Grains: barley, brown rice, corn, whole wheat


Spices & herbs: black pepper, dried chili pepper, ginger, parsley


Natural sweeteners: cane juice, honey


Other: green tea, water



Go to the site to check out the full list of the World’ Healthiest Foods.

2 comments:

food combining recipes said...

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Charles Chua C K said...

Thanks for your interesting comments and your support.

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